Thursday, June 29, 2006



Hi, this is Topic 1: session 4: Ingredient calculations



Watch Video 4 Ingredient Calulations on how to use the calculator to complete ingredient calculations




Now complete your Task

Complete this fill in the spaces game


Email your result for activity/calculations and the question to your Blog. Titled: 1/4 Ingredient Calculations

REVIEW

Watch this short film on EYF

Hi This is the review of Topic one

Now complete the attached activity

Explain the importance of calculating the correct ingredient weights.

Collect a production sheet from todays production of Wholemeal Dough. Select 5 products and calulate the TDW, EYF and ingredient 5 for each. You will need to refer to recipe book. Post completed task to your BLOG.

Lets finish with a quick game of Match

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